• Commercial double electric griddle with dual independent temperature controls. • Cast iron plates ensure even heating for paninis, burgers, steaks, and vegetables. • Adjustable temperature range from 50°C to 300°C for versatile cooking. • Stainless steel body for durability and easy cleaning, suitable for commercial use. • Integrated drip tray simplifies grease collection and maintenance. • Ideal for restaurants, cafes, and catering businesses requiring high-volume grilling. • Brand new condition, ready for immediate use in a professional kitchen.